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Mary Berry's 'surprise' ingredient she always adds to carrot cake muffins

These sweet carrot muffins are a bite-size take on the classic cake, complete with the same delicious flavours.


From trail snacks to fireside feasts: best foods for camping and how to prep them

Here's how to transform your campsite into a culinary haven


'Common mistake' when cooking salmon causes skin to 'stick' to the pan - 5-step method

On average, there are 6,600 searches for "how to cook salmon" in the UK every month. For a crispy, skin-on salmon fillet, it's best to pan-sear your fish.


Elton John's favourite 'tasty' risotto dinner only takes 30 minutes to cook

This creamy and tasty dinner shows you can make something luxurious without too much effort, and this Italian risotto recipe is a favourite of beloved singer Elton John.


Vodka is a 'magic cleaner' when used around the house - here's where it works best

Vodka is more than just for having a good time. It is actually a great cleaner and can be used around the house to get rid of stains and eliminate odor.


Storage hack that makes bananas last longer - and does not involve plastic

Bananas could last longer with a specific storage method. This method also prevents bruising on the counter as the bananas continue to ripen.


Cheap noodle recipes

Students and families alike can recreate these noodle recipes for a cheap and easy dinner, making brilliant use of everyday ingredients


Sweet wines to try with a chocolate treat

Easter’s annual feast of chocolate is a reminder of how much we and our palates love sweet treats. Even those of us who don’t have particularly sweet teeth are partial to the odd seasonal splurge on our favourite chocolate. Yet our relationship with sweet wines is a peculiar one. Most of us could do with being a little more open-minded — we might b...


Hairy Bikers' easy steak and ale pie recipe ensures ‘tender beef and crispy golden pastry'

Steak and ale pie is a classic British dish that can easily be made at home with the Hairy Bikers' simple recipe that takes less than 30 minutes to prep.


Crispy, spicy salmon bites pack nutritious punch - perfect option for Good Friday

These salmon bites are a delicious dish to enjoy for Easter and can be made in just 30 minutes.


North Cork butter brand to expand product range after 93 per cent sales increase

An Irish butter brand that is made in Kanturk is expanding its range of products as its sales continue to grow. Ór-Real Irish Butter is made by North Cork Creameries, a farmer-owned independent cooperative, using the “traditional method of slow churning”. The cooperative has announced that, amidst huge demand for Ór-Real, it is adding smaller 227g ...


Whisky furore! Single malt made in England is named world's best 'Whisky'

It is enough to make a Scotsman splutter into his evening dram - an English whisky has been named the Best Single Malt in the world. The English Sherry Cask whisky, beat stiff international competition.


Make authentic paella with Spanish chef's recipe - ready in less than 40 minutes

Paella is Spain's most famous dish with many variations on the original recipe from Valencia.


Why buying frozen peas is a sign you are struggling financially

The key signs you are struggling financially have been revealed - from spending a large amount of your pay on groceries to skipping meals and buying certain items from the supermarket.


I made an easy rum cocktail at home and it was absolutely delicious - recipe

Staying in on a Saturday evening can be a lot of fun when you have a few cocktails to enjoy and entertainment.


Donal Skehan recipe: Lamb Shank Shepherd’s Pie

Serves: 4 Time: 3 hours 45 minutes Ingredients 2 tbsp of olive oil4 lamb shanks1 large onion, finely chopped2 medium carrots, finely chopped3 cloves garlic, finely sliced6 fresh thyme sprigs750ml fresh chicken stock2 tbsp tomato puree2 tsp of Worcestershire sauceSea salt & freshly ground black pepper2 tbsp tomato ketchup For the mash: 800g potatoes...


Top 10 brand-new April recipes picked by our editor

Our April 2024 issue is here and we’ve picked 10 top recipes for you to cook this month. Discover which spring recipes made our editor’s list of favourites.


This Gluten-free spaghetti recipe is a healthy spin on a Passover staple

Easter is this weekend, meaning Passover is right around the corner. This gluten-free recipe is a perfect unleavened option for the upcoming holidays.


Jamie Oliver uses a strange ingredient to make roast lamb taste ‘incredible'

It turns out there is a simple way to make lamb even better, as Jamie Oliver has shared he puts an unusual ingredient in his roasts which helps make it more flavourful.


'I've discovered the easiest way to make a poached egg' - you don't need any 'crazy' tips

Poached eggs can be tricky to get the hang of, but there is one method which a TikTok creator claims is the "easiest" - and it doesn't include any "crazy" techniques.


Cakes and biscuits are the top sweet treats Brits are likely to bake over the Easter weekend

Nearly half of Brits love to bake for the occasion - with brownies, scones, and muffins other recipes they are most likely to try


Gordon Ramsay's 'secret' to his stuffed lamb recipe that is divinely delicious

Professional chef Gordon Ramsay has a tasty lamb recipe ahead of the long Easter bank holiday.


Delicious peach scones can be prepared in 10 mins and cost just 42p per serving - recipe

This super simple recipe takes 10 minutes to prepare and between 12 to 14 minutes to bake. Served with peaches and clotted cream, these scones are sweet and a great twist on a British classic.


Two-ingredient cornflake cakes are the 'ultimate easy bake' - take 5 minutes to make

A complicated mix of ingredients isn't always essential for delicious cakes as they can be made with just two components.


This pale rosé wine will be be my go-to drink this spring – and it’s discounted

This pale rosé wine will be be my go-to drink this spring – and it’s discounted - With numerous awards under its belt, the crisp vino is the highest scoring dry English rosé in the UK


You be the judge: should my girlfriend preheat the oven before cooking?

The prosecution: Adam Recipes tell us to preheat for a reason – so that food will cook the way it’s supposed to My girlfriend Cathleen doesn’t preheat the oven to the required temperature when she cooks, which I find unbelievable. Delia Smith tells you to do it; all the top chefs do. It’s normal and necessary. If you stick something in the oven without waiting for it to preheat, its temperature will vary and your food won’t cook evenly. That...


Mary Berry shares one crucial rule for cooking ‘moist' salmon fillets that ‘don't dry out'

To avoid salmon drying out when cooking, baking and cooking pro Mary Berry has shared one crucial rule to keep the fish "moist" - and it's super easy.


Stir fry recipe with sesame and seasonal vegetables is a delicious spring dinner

This recipe incorporates seasonal vegetables into a a staple delicious dinner dish.


Donal Skehan recipe: Zesty Lemon Curd Angel Food Slice Cake

Serves: 8-10 Time: 1 hour 30 minutes Ingredients 6 egg whites½ tsp cream of tartar50g icing sugarZest of 1 large lemon100g plain flour, sifted140g golden caster sugar For the lemon curd: Juice of 2 lemons3 egg yolks50g golden caster sugar25g unsalted butter For the buttercream: 75g softened butter40g cream cheese1 lemon, zested100g icing sugar, sif...


Professional Faqs: Is Canned Seaweed As Good For You As Fresh Seaweed?

Expert opinion from Cate F Keen Bachelor of Health Science (Food & Nutrition) · 2 years of experience · Australia Canned seaweed can be just as beneficial for you as fresh seaweed. Even small amounts of seaweed can offer great nutrient benefits with great sources of magnesium, iron, vitamin A, Vitamin K, folate and B Vitamins. Consume any seaweed i...


Mary Berry's 'classic' lemon tart recipe is perfect for Easter

Delight friends and family this Easter with Mary Berry's lemon tart recipe.


Professional Faqs: How Much Sugar Is In Rum?

Expert opinion from Madison Deakin Bachelor's degree, Nutrition and Food science · 3 years of experience · Australia It really depends on the type of rum. Rum on its own is sugar free. Rum is distilled so there usually isn't any reason for sugar to be added. Some processed or mixed versions of rum do contain sugar. Expert opinion from Leticia Soare...


Nigella Lawson's chocolate croissants are so easy to make it's 'child's play' - recipe

Rather than spending a mini fortune buying chocolate croissants, you can make a batch at home.


Nigella Lawson's traditional English canary lemon pudding dessert is a delicious treat

This easy, English short cut dessert recipe is a refreshing and sweet way to welcome the new season.


10 best butter dishes

We've found the best butter dishes to buy for yourself or as a wedding or housewarming gift, from simple porcelain, to modern metal and quirky ceramic designs.


Make super fruity and zesty hot cross buns without using the oven - recipe

Hot cross buns are an Easter staple and yet few people attempt making them from scratch. With the help of an air fryer, they couldn't be easier to bake.


Chicken and ginger fried rice is best recipe for when you need an easy comfort dinner

Making your favourite comfort food doesn't have to be hard. This chicken and ginger rice recipe is easy and delicious after a long week.


Bananas stay fresh and will not go brown for 15 days with genius water method

Bananas are one of the country's favourite fruits but can be difficult to keep ripe at home. Luckily, there is a way to keep them fresh for longer and all you need is water.


Delicious one-pot Greek pasta dish is a 'great way to use leftover chicken'

This recipe billed as perfect for spring is easy to make and is a resourceful way to reuse leftovers.


Four quick recipes to turn leftover Easter chocolate into tomorrow’s treats

Four quick recipes to turn leftover Easter chocolate into tomorrow’s treats - Searching for simple Easter baking inspiration? Look no further than these indulgent recipes, perfect for making with kids


15 camping food ideas

Unsure which staples to pack on your camping trip? We've picked 15 ingredients that can be easily carried and used in various dishes, from salads to campfire breakfasts.


Fruit loaf recipe is the ‘perfect pairing' with a cup of tea and the best treat for spring

This cosy snack is best enjoyed with a cup of tea and is incredibly easy to bake, making it the perfect recipe to treat yourself or impress guests on Easter.


Chicken and chorizo traybake recipe is tasty and ‘easy' to cook - prep in just 15 minutes

This quick and simple chicken tray bake with chorizo and potatoes is easy but big on flavour. Succulent chicken thighs, smoky chorizo and paprika make for a delicious meal.


Nutrition Pros Reveal: How to Preserve Coriander for Longer Use

This article provides expert opinions from three nutritionists on how to freeze coriander. It outlines the steps for freezing fresh, dried, and seed coriander, as well as provides additional information on popular diets and nutrition. The article serves as a guide for readers to learn more about coriander and how to use it in their diet.


How to make a crookie – TikTok’s latest baking craze

In the unexpected crossover food event of the season, cookies and croissants have been mashed together to create, yes, you guessed it – the ‘crookie’. This latest recipe craze to clog up food lovers’ news feeds stems from an invention by Maison Lovard bakery in Paris – and the buttery, chocolatey innovation has been swiftly adopted by social media ...


I made hot cross bread and butter pudding - it tastes delicious and takes minutes to prep

The recipe, which serves between four and six people, includes decadent chocolate chips and takes 10 minutes to prepare.


Why 70% of the world's wine-growing regions could soon be unsuitable to grow grapes

Rising global temperatures could change where the majority of the world's wine is produced as mid-latitude regions may no longer be able to grow grapes.


‘I wouldn’t buy it’: Children taste this year’s crop of cute Easter eggs

Chocolate critters that look good enough (not) to eat, fried-egg confections, mini-egg fiestas and – but of course – a seasonal dinosaur: the 2024 line-up of edible treats might have strong shelf appeal, but do they actually taste any good? We invited four experts to the judging table, calling upon the discerning palates of Huxley (aged 12), Inez (...


Roast chicken recipe by Mary Berry for 'succulent' meat proves you're cooking it wrong

It turns out most of us have been cooking roast chicken wrong as the ‘French' method makes a roast even more ‘moist' and ‘succulent'.


Scientists turn to AI to make beer taste even better

Whether you prefer a fruity lambic or a complex Trappist, Belgian beers have long been famed for their variety, quality and heritage. Now, researchers say they have harnessed the power of artificial intelligence to make brews even better. Prof Kevin Verstrepen, of KU Leuven university, who led the research, said AI could help tease apart the complex relationships involved in human aroma perception. “Beer – like most food products – contains...